As you may know, cooking is not amongst my many talents, but when the moment strikes I like to try something new. Since my garden has been established, I haven't had many opportunities to use my new herbs, so when I made spaghetti I added basil, parsley, thyme, and rosemary. I love Basil, which I used all the time last summer, but I hadn't tried the others. I'll use parsley more often now, but rosemary wasn't really my favorite, at least it makes my garden smell so nice!
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